Flat Belts-Food Transfer/With Meandering Prevention Crosspiece

Caution
Product Description
Flat Belts-Food Transfer/With Meandering Prevention Crosspiece
This conveyor belt is not only ideal for use in mini belt conveyor systems but also boasts food industry. It is available in a wide range of sizes to suit your needs.
[Feature]
● Belt Width Minimum / Maximum (mm.) : 50 mm. and 500 mm.
● Thickness (mm.): 0.8, 1.3, 1.4, 1.7 and 2.5
● Belt Length (m.) : The size is configurable between 0.5 to 20 m, and the minimum length can be increased by increments 0.01 m.
● Suitable for Minimum Pulley Belt Diameter Size (mm.) : 20, 25, 30, 50 and 100
● Surface Cover Material: Thermoplastic Polyurethane
● Color: White and Sky Blue
[Application]
It is used in conjunction with pulleys to transfer materials in a conveyor system.
Flat Belts with Anti-Meandering Guide: Food Conveying Type
Suited to keeping the belt running straight and stable against lateral force. The belt surface has low adhesion, suited to sticky or strongly adhering workpieces. Surface: thermoplastic polyurethane; back: polyester canvas. Surface shape: flat, diamond. Colors: white, sky blue. Belt width: 50–500 mm. Belt circumference: 0.5–20 m.
- Belt width W: 50–500 mm, in 10 mm increments.
- Circumference L: 0.50–20.00 m, in 0.01 m increments, with L ≥ W×4. In the current part-number list all types are listed up to 18.00 m.
- Exception: KBLTDSB starts at 0.80 m for widths 310, 320, 330 and 340 mm.
- Shipped endless-processed. The inner circumference is the belt circumference.
- For belt tolerances, see the linked flat belt tolerance information.
- See the drawing for the guide shape and pulley/idler relief dimensions.
Related products: flat belt pulleys and idlers.
Specifications by type
| Type | Color | Plies | Surface shape | [M] Material | Friction coefficient (reference, vs. polished steel) | Thickness (mm) | Unit mass (kg/m²) | Allowable tension (N/mm) | Min. pulley Ø (mm) | Continuous operating temp. (°C) | ||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Surface | Back | Front | Back | |||||||||
| KBLDSW | White | 1 | Flat | Thermoplastic polyurethane | Polyester canvas | 0.6 | 0.2 | 0.8 | 0.7 | 4 | 20 | −30 to 100 |
| KBLTDSB | Sky blue | 1 | Flat | Thermoplastic polyurethane | Polyester canvas | 0.6 | 0.2 | 0.8 | 0.7 | 4 | 20 | −30 to 100 |
| KBLWSDSN | White | 2 | Flat | Thermoplastic polyurethane | Polyester canvas | 0.6 | 0.2 | 1.4 | 1.5 | 8 | 25 (20)*2 | −30 to 100 |
| KBLWDSN | White | 2 | Flat | Thermoplastic polyurethane | Polyester canvas | 0.6 | 0.2 | 1.7 | 1.9 | 8 | 50 | −30 to 100 |
| KBLWDST | White | 3 | Flat | Thermoplastic polyurethane | Polyester canvas | 0.6 | 0.2 | 2.5 | 2.6 | 12 | 100 | −30 to 100 |
| PHBLDSB | Sky blue | 1 | Diamond | Thermoplastic polyurethane | Polyester canvas | 0.6 | 0.2 | 1.3 | 1 | 4 | 20 | −30 to 100 |
| PHBLBDSN | Sky blue | 2 | Diamond | Thermoplastic polyurethane | Polyester canvas | 0.6 | 0.2 | 1.7 | 1.6 | 3 | 30 | −30 to 100 |
| PHBLWDSN | White | 2 | Diamond | Thermoplastic polyurethane | Polyester canvas | 0.6 | 0.2 | 1.7 | 1.6 | 3 | 30 | −30 to 100 |
- *2: The value in parentheses is the minimum pulley diameter when the allowable tension is set to 5 N/mm.
- See the oil and chemical resistance information for each type.
Usage notes
- Belts with the anti-meandering guide cannot be used with a knife edge.
Belt properties
◎ = excellent, ○ = applicable, △ = may be attacked, − = not applicable.
| Type | Food hygiene | Antibacterial / anti-mold | Fray prevention | Water / moist-heat resistance | Heat-shrink prevention | Surface cleanability | Rub-in shrinkage prevention | Sodium hypochlorite resistance | Non-adhesion | Oil resistance |
|---|---|---|---|---|---|---|---|---|---|---|
| KBLDSW | ○ | ○ | ○ | ○ | ○ | − | − | ○ | − | ○ |
| KBLTDSB | ○ | ○ | ○ | ○ | ○ | − | − | ○ | − | ○ |
| KBLWSDSN | ○ | ○ | ○ | ○ | ○ | − | − | ○ | − | ○ |
| KBLWDSN | ○ | ○ | ○ | ○ | ○ | − | − | ○ | − | ○ |
| KBLWDST | ○ | ○ | ○ | ○ | ○ | − | − | ○ | − | ○ |
| PHBLDSB | ○ | ○ | ○ | ○ | ○ | − | − | ○ | ◎ | ○ |
| PHBLBDSN | ○ | ○ | ○ | ○ | ○ | − | − | ○ | ◎ | ○ |
| PHBLWDSN | ○ | ○ | ○ | ○ | ○ | − | − | ○ | ◎ | ○ |